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CHRISTA STRUB, ATTELWIL, AG - Honest farmhouse cuisine instead of frills and clichés

Beatrice Käser | 21.08.2015 |

CHRISTA STRUB, ATTELWIL, AG - Honest farmhouse cuisine instead of frills and clichés


Honest farmhouse cuisine instead of frills and clichés

 

Christa Strub loves to serve up braised dishes, such as meat loaf prepared using meat from the farm's own woolly pigs and Charolais cattle. Christa's culinary creations are simple, yet hearty and good. Discussing her dishes, she stresses that "the decorations need to fit the food and not vice versa".

 

 

 

 

 


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