Guests from Switzerland and abroad can enjoy the hospitality of female farmers and rural women and experience traditional and innovative Swiss cuisine in a real life setting. Local products and regional cuisine are in vogue, traditions are making a comeback and there is a great desire for simplicity and authenticity. Travellers today want to meet with local people and are eager for personal contact.
SWISS TAVOLATA follows on from the success of the hit TV programme "Landfrauenküche" ("Farmhouse Kitchen") and allows you to experience the hospitality of local Swiss women in rural areas while enjoying dinner with friends.
Your hosts will cook for you at their rural home, serving up sumptuous food in, for example, their kitchen, parlour, dining room, garden, field, barn or wine cellar. Delicious meals prepared using local produce from your host's own farm or the local region (at least 80%) will be delivered to your table, allowing you to enjoy both family recipes passed down through the generations as well as modern dishes.