Sit down in the cosy wooden parlour of a wonderful shingle house and let Bernadette treat you to tender home-reared veal and self-produced vegetables – it's like being on holiday.
Farm animals: Dog, cats, cows, veals
Offer
Tavolata, small menu, brunch, afternoon snacks, cocktails: minimum 4 maximum 20 guests (includes an optional tour of the farm)
Events for groups: up to 20 participants.
To book a table please contact direktly the host:
tobeod@bluewin.ch, +41 (0) 79 781 47 80
Bernadette Odermatt-Felber from Obbürgen in the canton of Nidwalden, NW
Farmer
I like the idea of bringing people from non-farming backgrounds closer to the world of agriculture. This allows me to fully live out my passion for cooking and entertaining guests.
Number of guests: min. 4 - max. 18
Groups: 30-40 (in summer months only)
Individual menus on request
Rooms and event areas (season-dependent)
Dining room
Garden
Carriage house (for larger parties)
Groups on request (max. 10 people)
Special event on request (max. 10 people)
041 610 08 52 |
Welcome drink
***
Cream of herbs soup
***
Bürgenstock crispy cheese balls on a bed of salad
***
Tender veal involtini with spinach filling
„Nidwaldner Ofetori“ (potatoes) and vegetables from Bernadette’s garden
***
Homemade frozen Kirsch parfait with fruit sauce
Zigerkrapfen
Coffee and tea
Beverages
Swiss wine (wine list)
Tap water
Still water (Knutwiler)
Sparkling water (Knutwiler)
For special requests or Tavolatas with children, feel free to contact the host / hostess directly to create a cheerful and eventful occasion.
Tavolata without Wein
CHF 76.– / Person
Tavolata with Wein
CHF 96.– / Person
Welcome drink
***
Home-made crispy cheese balls made
using cheese from the Bürgenstock and served on seasonal green salad
Migi cider cream soup
***
Nidwalden-style sliced veal (farm-reared meat)
with Kilchbühl walnuts and apples
Knöpfli (pasta), home-made with eggs from the Bürgenstock
Seasonal array of vegetables
***
Bernadette's fruit cups with home-made yoghurt,
meringues, berries and seasonal fruit
Grandma Schultern's zigerkrapfen (sweet pastry filled with quark)
Coffee and tea
Beverages
Swiss wine
Tap water
Still water (Knutwiler)
Sparkling water (Knutwiler)
For special requests or Tavolatas with children, feel free to contact the host / hostess directly to create a cheerful and eventful occasion.
Tavolata without Wein
CHF 76.– / Person
Tavolata with Wein
CHF 96.– / Person
Welcoming drink
Braided bread (Zopf), bread and buns
Butter, homemade jams, honey
Homemade Swiss Birchermüesli
Homemade yoghurt
Fresh fruits
Regional meat and cheese platter
Fried, scrambled and boiled eggs
Crispy bacon
Fruit salad and mousse au chocolat
Milk, coffee, tea, ovomaltine, chocolate, apple juice, water
Brunch adult
CHF 46.– / adult
Brunch children (4-12 years)
CHF 26.– / child
Please note the participation of children under 4 years.
Welcome drink
***
Carrot and kohlrabi carpaccio with Sbrinz cheese from Obbürgen
***
Grilled veal skewer from the farm
Rösti (grated fried potatoes) with vegetables
Different fresh salads from the garden
***
Lemon cream, fresh fruits and crème caramel
Coffee and tea
Beverages:
Swiss wine
Tap water
Still water and Sparkling water (Knutwiler)
Tavolata without wine
CHF 56.– / person
Tavolata Kids menu (4 - 12 years old)
CHF 36.– / child (up to 4 years free)
Please note the participation of children under 4 years.
Bernadette Odermatt-Felber from Obbürgen in the canton of Nidwalden, NW
Farmer
I like the idea of bringing people from non-farming backgrounds closer to the world of agriculture. This allows me to fully live out my passion for cooking and entertaining guests.
Number of guests: min. 4 - max. 18
Groups: 30-40 (in summer months only)
Individual menus on request
Rooms and event areas (season-dependent)
Dining room
Garden
Carriage house (for larger parties)
Groups on request (max. 10 people)
Special event on request (max. 10 people)
041 610 08 52 |
|
SWISS TAVOLATA
Hofen Dorfstrasse 15Switzerland