Horbermatt beef stew

Horbermatt welcome drink with shot or non-alcoholic fruit punch
***
Aperitif platter with meat specialities from the farm and fresh organic plaited bread or wholemeal
spelt rolls with our own flour.
***
Horbermatt beef stew with spaetzli or potato gratin with crunchy garden vegetables
***
Choice of desserts
Horbermatt light raspberry quark
Crème brûlée
Two-tones chocolate mousse
Sweet cider yoghurt
Homemade vanilla parfait with farm fruit
Cinnamon parfait with warm plums
Homemade black forest
Light raspberry cake

Beverages:

Swiss wine

Tap water, still water, sparkling water

Horbermatt roast beef

Farmhouse aperitif with dried meat, sausage and regional cheese.
Freshly baked plaited bread with our own organic flour.

***

Mixed garden salad
***
Or
Organic seasonal vegetable soup (potato, pumpkin, carrot and coconut)
Wholemeal spelt bread
***
Horbermatt roast beef with brown sauce, mashed potatoes or potato gratin and seasonal garden
vegetables

Beverages:

Swiss wine

Tap water, still water, sparkling water

Secco by Rimuss, the sparkling wine without alcohol

Melanie‘s Brunch

Plaited bread, wholemeal spelt bread and baguette, made with our own flour

Butter, homemade jams

„Hubelweid" Pachtland honey from Oberscherli

Home-made Birchermüesli with fruits from the farm

Meat platter (gendarme : local smoked sausage, salami, sausage, dried meat from our cattle)

Platter of regional cheeses

Wood-fire Pizza

Rösti with fried egg

Mélanie's fruit tart (apple, pear, plum or cherry) or chocolate mousse

Discussion over a pizza cooked in a wood-fire oven from 1763

All you can eat wood-fire oven pizza made with our own organic spelt flour, cured beef and other
fine ingredients,

Two different salads and a choice of desserts.

Beverages:

Swiss wine

Tap water, still water, sparkling water